Kheer Of Boiled Rice recipe by Zubaida Tariq. This delightful Desserts recipe of Kheer Of Boiled Rice can be ready in Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish.
Ingredients
1 Liter Fresh milk
1/4 Kg Dry milk
2 cup Sugar
8 Green cardamom
10 Almonds
20 Pistachio
1/2 tin Condensed milk
1 1/2 cup Boiled Rice
1/4 Kg Dry milk
2 cup Sugar
8 Green cardamom
10 Almonds
20 Pistachio
1/2 tin Condensed milk
1 1/2 cup Boiled Rice
Method
In a pan, cook 1 liter fresh milk, 2 cups of sugar and 8 crushed green cardamom. When the milk begins to thicken, add 1-1/2 cups of boiled rice. Stir continuously. Finely slice 10 almonds and 20 pistachios. When the kheer starts to thicken, add the sliced almonds and pistachios. Then refrigerate kheer for a while. In the end, add 1/4 kg of whole dried milk and 1/2 tin condensed milk and garnish with pistachios. The kheer is ready to be served
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