Sweet Potato Kheer recipe by Shireen Anwar. This delightful Latest recipe of Sweet Potato Kheer can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish.
Ingredients
Milk 5 cups
Sugar 4 tbsp
Condensed milk ½ tin
Green Cardamom powder 1 tsp
Rice 2 tbsp boiled and mashed
Sweet potato ½ kg (wash well, boil, peeled and mashed)
Almonds and pistachio sliced 2 tbsp each
Sugar 4 tbsp
Condensed milk ½ tin
Green Cardamom powder 1 tsp
Rice 2 tbsp boiled and mashed
Sweet potato ½ kg (wash well, boil, peeled and mashed)
Almonds and pistachio sliced 2 tbsp each
Method
Boil milk add mashed and boiled rice, cook till mix add boiled and mashed sweet potato with sugar, cook till thick. Remove add in condensed milk, almonds and pistachio sliced, green cardamom powder. Serve chilled
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